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Bison Lodge celebrates the rich history of the Canadian Pacific Railroad’s completion near Revelstoke with unique design elements. It offers generous spaces for up to 12 guests to socialize, unwind and dine. Encompassing 6,800 s.f. of luxurious comfort with panoramic mountain vistas and the blending historical significance with sophisticated design. Every defining detail sets Bison Lodge apart for accessible, flexibly formatted, one-of-a-kind, luxury vacationing.
Bison Lodge celebrates the rich history of the Canadian Pacific Railroad and it’s completion near Revelstoke. It offers a generous space for up to 12 guests to socialize, unwind and dine at the foot of the Monashee and Selkirk Mountains. The lodge encompasses 6,800 s.f. of modern comfort blending historical significance with sophisticated design. Every detail sets Bison Lodge apart for accessible, flexibly formatted, and one-of-a-kind luxury vacationing.
King Bed x 1
Main level: En-suite bathroom with soaking bathtub and walk-in steam shower, two single vanities, separate toilet, walk-in closet, air conditioning, television, exterior access to balcony.
King Bed x 1
Upper level: En-suite bathroom with freestanding soaking bathtub and walk-in steam shower, separate toilet, walk-in closet, air conditioning, television, seating area, exterior access to Juliet balcony.
Queen Bed x 3
Upper level (Loft Suite): Two en-suite bathrooms, dual walk-in showers in the other, air conditioning, loft bedroom accessible by ladder stairs. Interconnects with bedroom 4.
King Bed x 1
Upper level: En-suite bathroom with soaking bathtub, walk-in steam shower, air conditioning, television. Interconnects with bedroom 3.
King Bed x 1
Lower level: En-suite bathroom with soaking bathtub and walk-in steam shower, two single vanities, separate toilet, walk-in closet, air conditioning, television, exterior access to patio.
King Bed x 1
Lower level: Shared bathroom located in the corridor, air conditioning, television. King bed can convert to two twin beds upon request.
Executive Chef, Mitja Ziegler, brings a cosmopolitan flair to your dining experience at Bison Lodge. Originally trained in Germany, he has travelled the world, building an impressive resume that includes everything from executive catering gigs to the management of large restaurant teams. Since moving to British Columbia in 2010, he has served the discerning clients of many private fishing and heli-skiing lodges. As your Bison Lodge Chef, Mitja will craft customized menus that draw on his international perspective, regional traditions and locally sourced ingredients to creatively elevate your chalet cuisine experience.
In his free time, Mitja enjoys snowboarding and sledding.
Bed Size: 3 Queen
Bed Size: King or 2 Doubles
Bed Size: King
Bed Size: King
Bed Size: King
Bed Size: King
